: | The French Pastry School


Graduate, Jen Templeton '06, and Her Business Featured in Tasting Table Chicago
The French Pastry School |
September 11, 2012

Congratulations to alumnus of L'Art de la Patisserie, Jen Templeton '06! Her new business, Gingersnap Sweets, was featured today on Tasting Table. We can't wait to try it; here's the taste!