: | The French Pastry School


Future Student of L'Art de la Pâtisserie Already Impacting Community Through Pastry
The French Pastry School |
April 12, 2013

Ryan Love will be attending L'Art de la Pâtisserie in July 2013 to gain a foundation in traditional French Pastry. Love has already set his standards high through his family's chocolate business, Norman Love Confections, and his desire to give back to his community. This article by Grandeur Magazine shows how he's already impacting his community through the power of sweets!