The French Pastry School

Luxurious Cakes & Buttercream Techniques

Date: 
Tue, 01/22/2019 to Thu, 01/24/2019
$472.50
Date span: 
Tue, 01/22/2019 to Thu, 01/24/2019

Delightful Pastries – Jefferson Park

Hotel Bennett

Pan Artesanal

Amy's Candy Bar

My Deli Bread

La Patisserie de Sebastien Serveau

Master Pastry Chef Sebastien Serveau, the youngest finalist ever in the Meilleur Ouvrier de France (M.O.F.) competition, is coming to teach a 4-day in-depth professional class on artisan petit fours, unique tea cakes, and individual pastries (petits gateaux).  He will share his innovative tips and techniques throughout the course.  You will benefit from his years of training and international experience and will receive a recipe book that will elevate your cake and petit four menu to new heights!

PETITS FOURS:

Pink Lady

Date: 
Mon, 02/04/2019 to Thu, 02/07/2019
$1,035.00
Date span: 
Mon, 02/04/2019 to Thu, 02/07/2019

Hyatt Regency St. Louis at the Arch

The Signature Room at the 95th

Molly's Cupcakes Rivereast

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