The French Pastry School

German or French, Gugelhopf or Kugelhopf, this famous breakfast bread has a multitude of stories behind it.  Some say the Kugelhopf came to France by way of the Austrian Marie Antoinette, the French queen at that time.  Despite the name and where it came from, the Kugelhopf has become a symbol of hospitality throughout the Alsatian region of France.