The French Pastry School

Food Enthusiast

Our Food Enthusiast workshops are perfect for the home food enthusiast and are a combination of multiple chef demonstrations and some hands-on experience. Participants do not need any previous experience in pastry or baking and will have the opportunity to create some of the recipes while our chefs provide real-time tips.  Our Food Enthusiast classes are also a great introduction to the industry for those considering a pastry arts career.

 

 

 

Current Classes

Bread Camp

Jul 08, 2019 - Jul 12, 2019 (2:00 pm - 6:00 pm)
$900.00
Enthusiast
Chef Julien Otto

Chocolate Camp

Jul 08, 2019 - Jul 12, 2019 (8:00 am - 12:00 pm)
$900.00
Enthusiast
Chef Alissa Wallers

Doughnuts and Beignets

Oct 01, 2019 - Oct 03, 2019 (4:00 pm - 9:00 pm)
$472.50
Enthusiast
Chef Yann Migault

Savory Snack Bread

Oct 08, 2019 - Oct 10, 2019 (4:00 pm - 9:00 pm)
$472.50
Enthusiast
Chef Julien Otto

Eclairs, Cream Puffs & Parisian’s Favorite Choux Pastries

Oct 29, 2019 - Oct 31, 2019 (4:00 pm - 9:00 pm)
$472.50
Enthusiast
Chef Yann Migault

Fundamentals of Chocolate

Nov 05, 2019 - Nov 07, 2019 (4:00 pm - 9:00 pm)
$472.50
Enthusiast
Chef Yann Migault

Savory & Sweet Fall Delights

Nov 12, 2019 - Nov 14, 2019 (4:00 pm - 9:00 pm)
$472.50
Enthusiast
Chef Yann Migault

The Art of Macarons, Cookies & Bars

Dec 03, 2019 - Dec 05, 2019 (4:00 pm - 9:00 pm)
$472.50
Enthusiast
Chef Yann Migault

Holiday Centerpieces & Party Favors

Dec 10, 2019 - Dec 12, 2019 (4:00 pm - 9:00 pm)
$472.50
Enthusiast
Chef Julien Otto

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