Pastry Chicago at The French Pastry School

 

Saturday, October 15th, 2005

Sponsored by Irinox

Join The French Pastry School at City Colleges of Chicago in a day of demonstrations during Pastry Chicago, an association of pastry chefs, cooks, food enthusiasts, students and culinary industry professionals.

Click here for photos from the event
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11:30am - noon
Tour of The French Pastry School
12:00 - 1:00pm  Tropicana theme
Sebastien Canonne - Pulled and blown sugar
1:00 - 2:00pm  Fall
Jacquy Pfeiffer - Chocolate centerpiece
2:00 - 3:00pm 
Sebastien Canonne - Plated Desserts
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Please RSVP to 312.726.2419 ext.207 by Thursday, October 13th.  The French Pastry School is located at 226 W. Jackson Blvd. Chicago, IL 60606.