Open House
Saturday, March 11th
10:30 am - 3:00 pm

 

Observe demonstrations by world-class pastry Chefs Jacquy Pfeiffer, Sebastien Canonne MOF, John Kraus and Bob Hartwig.  Demonstrations will begin at 11:00 am and continue every hour on the hour until 3:00 pm. 

10:30 am - 11:00 am

Welcome

11:00 am - 12:00 pm Jacquy Pfeiffer

Petits Fours Demonstration

12:00 pm - 1:00 pm Bob Hartwig

Chocolate Candies Demonstration

1:00 pm - 2:00 pm Sebastien Canonne

Sugar Demonstration

2:00 pm - 3:00 pm Jacquy Pfeiffer & Sebastien Canonne

Raspberry desserts Demonstration

 

Call 312.726.2419 ext.201 to make your reservation by Thursday, March 9th!